How does our service work?

1 – Contact the Chef and pick the menu you like the most!

Fill in the request and the Chef will send you a proposal with different seasonal options to compose your favourite menu.
To offer you the best experience, many of our preparations are made at low temperature and require a 48h cooking time before being served at your table. We suggest you book the service a few days in advance.
The cost of the service varies depending on the number of people and the number of courses, starting from €120 per person.

2 – We will be taking care of everything

The price includes:

  • Purchase raw materials
  • Recipes cooking service at your home
  • Kitchen clean up

We also take care of the wines, our private wine cellar has several fine labels of Italian and international wines that you can buy at great winery prices! We will be happy to send you an ‘offer about it. You will also be able to choose the tasting menu option with the wines already paired with the menu.

3 – We are ready for your dinner party!

Our staff will arrive with everything you need 3 hours in advance to make the menu. The Chef will present some dishes at the table during dinner.
Extra services are also available to make your event even more special, such as the waiter at the table, the sommelier, the musicians, the artistic set table or an aperitif with an excellent sparkling wine medoto classico.



Please complete the request with your details to receive our proposal by specifying the date and place, number of people and your preferences.
We will get back to you very quickly!

Please note: we always reply to requests, if you do not receive our e-mail within 24 hours, please check your s-pam or promotions folder.
You can also send a request directly by e-mail to, thank you!




Di Giacomo Petri
Via San Piero in Mercato, 213
50025 Montespertoli
Firenze - Florence - Italy
P.I. 05565100483
C.F. ptrgcm73t02d612m


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