Today, the wedding sector has become a large industry where, unfortunately, the true values of marriage, love, and celebration are being lost day after day. Just say “wedding” and the bride and groom see their estimates inflate, everything increases, and the estimates are never clear. So we are losing the poetry of one of the most beautiful days of our lives.

The Happy Jack team loves to get in touch with the bride and groom, get to know them, understand their needs, and accompany them throughout the process so that when the big day arrives, everything is organized perfectly. It is a service for discerning couples who are attentive to detail and lovers of good food and wine. That’s why the team only organizes a few weddings each year, so they can pay the utmost attention to detail and find the enthusiasm and love for the work to be done each time: transforming the dreams of the bride and groom into unforgettable events.

All the couples who have worked with Happy Jack Chef have always appreciated the clarity of the quotes and the empathy created with the team, as well as the cuisine, which offers authentic and delicious recipes!

What truly sets Happy Jack Chef apart is its love of cooking and hospitality. Chef Giacomo Petri is famous for his refined cuisine, the chef interprets Italian cuisine with authentic recipes and natural ingredients, from farm to table: recipes that excite with every bite!

From bread to more elaborate dishes, everything is homemade by the chef. Their carefully selected wine list enriches the experience with excellent Italian labels and champagnes suitable for every occasion. Excellent pairings with local wines.

The private chef and catering service for weddings and intimate weddings is also available in Umbria, Montespertoli, Greve in Chianti, Gaiole in chianti and Como Lake.